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The Araka collection

Sauces

Aromatic, bold small-batch sauces for marinades, stews, grilling and the table.

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Buying & serving guide

Cooking with Heavenly Harissa

Explore Araka’s small-batch sauces made in Johannesburg for marinades, stews, grilling and the table. Heavenly Harissa Chilli Sauce brings North African and Middle Eastern-inspired heat and spice with sweet notes and a hot-and-spicy 7/10 rating. Use it in stews and tajines, as a marinade for beef, chicken, lamb, seafood or vegetables, or brush it on as a glaze while grilling and braaing. The product page includes the current approved ingredients, allergen information, nutrition, storage instructions and dietary attributes. For an easy starting point, visit Araka Recipes for the Heavenly Harissa Chickpea Stew. The sauce also works as a table condiment when you want a concentrated aromatic chilli finish.

How hot is Heavenly Harissa Chilli Sauce?

Its current approved heat rating is HOT & SPICY – 7/10.

What can I make with it?

Use it in stews and tajines, as a marinade for meat, seafood or vegetables, or as a glaze while grilling and braaing.

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